Tag Archives: Stout

Malty Brined Turkey with Sparkling Amber Malt Glaze

Combining the rich flavors of specialty malt extracts along with your favorite stout beer creates an amazing Thanksgiving experience.
Ingredients:
Glaze
2/3 cup Briess CBW® Sparkling Amber liquid … [More]

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Motorcycle inspired brewpub opens in the “Art City” of Utah

Strap Tank Brewing Co. is a new brewery in Springville, UT, that opened its doors in June of this year. Motorcycle enthusiast, Rick Salisbury erected the brewery next to his More]

Posted in On the Road, The Briess Beat Also tagged , , , , , , , , , , | | View Comments

One, two, three smoked malts

One year ago, we announced the second addition to our smoked malt portfolio — Mesquite Smoked Malt. Like Briess Cherry Wood Smoked Malt, Briess Mesquite Smoke Malt delivers pronounced smoke flavor and recommended maximum usage is 60%.

Mesquite Smoked Malt is characterized by upfront … [More]

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Malt of the Month: Extra Special

With the sheer number of specialty malts available to American craft and home brewers, selecting just the right malt to hit the target flavor, color or mouthfeel you have in mind can be challenging. So, to help you become more familiar with the flavor of Briess malts and how to successfully … [More]

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Two more recipes to brew this weekend

Our Technical Services staff was busy in the pilot brewery recently and the results have been posted in the Briess Recipe Database—all-grain Caracrystal Stout and all-extract Training Wheels Amber Ale.

Visit the recipe database to view … [More]

Posted in Homebrewing, Recipes Also tagged , , | | View Comments
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