Tag Archives: Concentrated Brewers Wort

Judge Judie knows her beer ‘n’ candy

Every once in a while, I can’t help but absolutely love my job. Recently our certified master baker and lead food ingredients researcher Judie Giebel attended a technical confection event and ended up judging the … [More]

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Featured “Malt” of the Month: CBW® Pale Ale

CBW® Pale Ale malt extract has a rich malty flavor with touches of biscuit and nut. It provides a strong malty background for the inclusion of even the
most demanding specialty malts, and is available in liquid and dry.

It’s a perfect base for ales where a rich, full flavored barley base … [More]

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Inside the Briess extract plant and brewhouse

The Briess Extract Plant and Brewhouse were commissioned in 2002. Today the plant literally roars with activity as its staff works 24-7 operating, a fully automated system that controls almost all aspects of production and cleaning, to churn out a dizzying array of ingredients for beer and food… [More]

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Secrets to Keeping your Liquid Extracts Fresh

What is an Extract Exactly?
Extract, or what we like to call Concentrated Brewers Wort® (CBW® for short) is malt that has been ran through our mill and mashed. The wort is then separated from the spent grain and transferred into a brew kettle to be boiled before being sent to a dryer or … [More]

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CBW® pure malt extracts… the freshest kid on the block

Whether malt extract makes up a little or a lot of your beer recipe, you want it to be fresh, full flavored and a high quality performer. That’s why we recommend brewing with CBW® pure malt extracts—brewer’s grade malt extracts that are:

Fresh – Produced in America’s Heartland so … [More]

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