Tag Archives: Rye Malt

Beer Style: Rye-Accented Maibock

Hats off to the Philly brewers who developed this year’s CBC Symposium Beer. I like the concept of “Brotherly Suds” Ryebock Lager in part because it points to the versatility of rye in beer. And I look forward to tasting it soon!

Rye, either malted or flaked, can be used in a wide style … [More]

Posted in Events, Product Info, The Briess Beat, Uncategorized Also tagged , , , | | View Comments

Dress up your Thanksgiving feast with a double dose of malt

Thanksgiving is just around the corner, which puts me in the mood for a big hearty meal with family—one of those traditional meals with turkey, stuffing, mashed potatoes and, of course, piping hot dinner rolls.  My family is of Russian decent so our favorites are dark breads.  I’d love to … [More]

Posted in Cooking With Briess Also tagged , , , | | View Comments
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