Tag Archives: Pilsen

Springtime Recipe: Gregorian’s Fifth (Maibock)

Here’s a recipe to help get you in that springtime mood. This traditional German-inspired bock is brewed in the cooler months and lagered into spring to develop a clean, malty profile … [More]

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Recipe of the Week: Dubbel Reserve

Briess Carabrown® and Caracrystal® Wheat malts had only been out for a year when Briess Tech Services Manager Bob Hansen wrote this all-grain recipe back in 2010. Selecting these two malts for this belly-warming Belgian Ale proved to be … [More]

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Founders Extract. Brewsquitos All Grain. Try both Pilsners at the NHC Homebrew Expo

Going to the AHA National Homebrew Conference next week in Grand Rapids? If so we invite you to stop at the Briess Homebrew Expo display to sample two beers brewed as a … [More]

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Recipe of the Week: Oktoberfestival Beer

Even if you’ve already brewed an Oktoberfest beer this year, this recipe calls for another batch of this great German lager yet this  year. And it gives you a reason to try our CBW® Munich malt extract, if you haven’t used it yet. Looking for a printer-friendly version of this recipe? It’s … [More]

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