We are joining ACSA in moving the craft spirit business to the next level at the 4th annual Distillers Convention and Vendor Trade Show in Nashville, Feb. 16-17. We’re sampling whiskeys made with Briess specialty malts for enticing and unique flavor. Come visit Ryan O’Toole, Mike Scanzello, … [More]
You will see a renewed emphasis this year towards the distilling segment of Briess’ business, and it is being driven by the addition of Michael Scanzello, the new Director of Brewing and Distilling. Mike joined Briess in July 2015 and brings 20 years of experience in the brewing and malting … [More]
An excerpt from the NEW Briess Craft Distilling Resource Center Page.
One of the more common questions I receive from craft distillers is, what are the differences between your “Distillers” malt and your … [More]
The count down has begun for the American Distilling Institute’s annual conference, which is heading to sunny San Diego, a perfect spot for the ever growing event. California craft distilling … [More]