Tag Archives: MBAA

Defining wort colors: red malts vs. black malts

In late 2015, Dan Bies co-wrote an article with Cassie Liscomb, and More]

Posted in Technical & QC Also tagged , , , , , | | View Comments

Regional winter events lineup: We’ll see you there!

Brew East: Where to see
Mike Killelea this Winter

January 27 at the 2017 MBAA District Philadelphia Winter Meeting
hosted by Double Nickel Brewing Company
… [More]

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Join us at the Michigan Brewers Guild Winter Conference January 13-15, 2016

Come Join Penny from Briess at booth #22 at the 2016 Michigan Brewers Guild Winter Conference at the More]

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A Community of Brewers with Engaging Conversations at the MBAA

I joined Briess in October of 2013 as a Technical Service Associate. Prior to Briess, I worked at the USDA in their Cereal Crops Research Unit as a Lab Technician in the Barley Malt Quality Lab in Madison, WI. During this time, I … [More]

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150 brewers walk into a winery…

This past week I attended the technical summit combo of the Northern and Southern California MBAA districts in Paso Robles.  The meeting was held underground in the wine cave at Robert Hall Winery and we… [More]

Posted in On the Road Also tagged , , | | View Comments
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