Tag Archives: Caramel 60

Mariposa Pale Ale

In the heart San Francisco, on Mariposa street, back in 1975, a brewery had the idea to make an American bitter, what soon became American Pale Ale.  This is a tribute to the early makers of American Pale Ale, a … [More]

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Recipe of the Week: American-Style Marzen

I made some selective use of Briess specialty malts to give this otherwise traditional German-Style Lager a distinctive American twist. The  specialties create a complex malt character with bread and biscuit-like flavors, balanced with a … [More]

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